3.5
Bought a mixed sushi pack today from Sushi Hub as was starving and it had been ages since I had eaten sushi (largely due to WFH for the past 3 months). The tray was actually so generous. Was able to share. I loved the Tuna which had a good
Texture and flavour. Several had lettuce within them which I’m not such a fan of but overall a nice mix
And served with plenty of wasabi, ginger and soy sauce.
PROS
often busy but never waiting longer than it takes to decide what you're getting. Fresh, delicious and broad variety of small dishes with my favourite being there selection of inaris and nigiris. Sushi train at the back. Professional and efficient service, clean and fresh. Everything I want
CONS
There should be an option of getting food on a plastic washable plate if eating in. So much plastic when I'm eating at the venue anyway. They have the plates from the sushi train area anyway.
FYI
There is a seating area and sauces etc available if you'd prefer eating in as I do. Try the seeweed inari or the ell nigiri next time you go. Lots of locations but I find the variety here better and the seating area is convenient. They even have hand sanitizer for after you've eaten.
After visiting museums I came to the 'Sushi Hub' on Elizabeth Street, one of six places of that Australian chain in Melbourne CBD. The place was rather small, but it had a good selection of Maki Rolls, Sashimi, Inari, Nigiri. Many people seem to come here for take away, but one can also sit down. There is Wasabi Sauce, Soja and Ginger à discretion in self service, mostly in small sachets.
Apparently this chain was started in the Asian neighbourhood of Cabramatta outside Sydney and now has over 80 stores all over Australia.
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